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Friday, 23 January 2015

Tips to Improve Efficiency and Save Money in a Hotel's Housekeeping Department

Housekeeping is not only the largest department in terms of number of employees, it is also the department responsible for continuously maintaining the largest amount of physical space in the hotel. Since housekeeping as a department is not responsible for generating any revenue, every housekeeping manager should always make controlling their department’s expenses a top priority.

Here are some tips from Gilles Arditi, President of Southwind Hospitality, to make a substantial positive impact on your housekeeping practices – to help you create a checklist to reduce costs and increase efficiency, and perhaps even turn around an entire department.

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